24 02, 2017

Suffer from chronic health issues? Eat real food!

2017-12-01T22:50:10-08:00By |Categories: Digestive Health, Functional Medicine, Nutrition|Tags: , , , , , , |Comments Off on Suffer from chronic health issues? Eat real food!

When you’re starting on a new health journey, knowing what to eat can seem confusing. For starters, there is a ton of conflicting advice out there, with proponents of each diet insisting their diet is the healthiest.

Suffer from chronic health issues? Eat real food!The truth is, the best diet depends on which one works best for you. Factors that depends on include your individual food sensitivities, digestive health , blood sugar handling, and stress handling.

In functional medicine we follow general guidelines that focus on whole foods, remove foods to which you are intolerant, and to stabilize blood sugar. Beyond that, your history, lab tests, and current condition guides you in a customized diet.

A custom diet plan starts with real food

With customization tips in mind, one basic rule still applies across the board: Eat whole foods.

When you eliminate foods that have been through processing (like breakfast cereal or chips), foods with artificial colorings, additives, and preservatives, and foods laden with industrialized fats and too much sugar, you are already on solid ground nutritionally.

This means stick largely to the produce, meat, and nut sections in the grocery store. Use healthy, natural […]

4 11, 2016

Having Difficulty Losing Weight? Consider Underlying Health Issues

2017-12-01T22:42:53-08:00By |Categories: Functional Medicine, Nutrition, Weight Loss|Tags: , , , , , , |Comments Off on Having Difficulty Losing Weight? Consider Underlying Health Issues

Having Difficulty Losing Weight? Consider Underlying Health IssuesDo you keep trying weight loss diets but can’t seem to drop the pounds? Are you instead exhausted and frustrated by an ever growing layer of fat?

Calorie-restricted diets have been popular for decades as a way to lose weight, but clearly more is at play as many people under eat and still can’t lose weight or keep it off.

If you’re doing everything right and the fat isn’t budging, the culprit may lie in underlying health issues slowing metabolism and blocking fat burning.

Feast or famine? Dieting slows metabolism for years

For most of human history, life vacillated between feast or famine, with plenty of bouts of famine. The human body body has smart coping mechanisms to get us through hungry times — lowered metabolism and increased fat-storage hormones.

As far as the body is concerned, a low-calorie diet is a famine and it employs the same measures to save you from starving. As a result, each low-calorie diet can add weight in the end when you resume normal caloric intake.

This dieting-caused metabolic slow-down can last for years. This phenomenon was recently documented in participants from the The Biggest […]

7 07, 2016

Why Do You Need to Take Supplements, Even if You Eat a Good Diet?

2017-12-01T22:27:22-08:00By |Categories: Functional Medicine, Nutrition, Supplements|Tags: , , , , , , , |Comments Off on Why Do You Need to Take Supplements, Even if You Eat a Good Diet?

Many people say  “You don’t need to take supplements if you eat a good diet.” Although a good diet is essential to good health, supplements play an instrumental role in various health conditions.

People who don’t understand the value of supplements think they are a waste of money. Others think that they are dangerous and unregulated compounds that should be taken off the market. Some of those products do exist.

The United States is unique compared to the rest of the west in terms of of the freedom of our supplement market. Supplement availability in Europe and Canada is severely limited compared to the United States. With this comes pros and cons.

How to be a smart supplement shopper

The key to understanding supplements is to understand the underlying causes of your condition.

For instance, ten different people can each have a different cause for leaky gut, insomnia, pain, depression, and so on. Buying a “depression supplement,” or an “insomnia supplement,” can often result in failure and frustration, because it might not be what your body needs..

Also, quality matters. Supplements from your local chain supermarket are not going to meet the same standards of quality, care, specificity, and educational support of supplements sold through a practitioner.

The […]

25 05, 2016

Omega 6 and 3 fats: The Good and the Bad

2017-12-18T22:24:33-08:00By |Categories: Functional Medicine, Nutrition|Tags: , , , , , , , |Comments Off on Omega 6 and 3 fats: The Good and the Bad

Omega 6 and 3 fats: The Good and the BadFor decades, media experts have promoted a diet high in omega 6 fats — found in corn, soybean, canola, and safflower — to lower cholesterol and reduce the risk of heart disease. We now know excess omega 6 fatty acids is connected to type 2 diabetes, heart disease, obesity, psychiatric issues, and cancer.

Omega 3 fats, however, are linked with lowered inflammation, better brain function, and reduced risk of cardiovascular disease.

Our grandparents ate a much different ratio of omega 6 to omega 3 fatty acids than we do; omega 3-rich wild and grass-fed meats were the norm, and traditional omega 3 fats such as butter and lard were always on hand.

Omega 6 fats promote chronic illness

Introducing processed seed, nut, and bean oils into our diet while reducing grass-fed and wild fats has resulted in Americans becoming deficient in essential omega 3 fats, while having way too many omega 6 fats on board.

In addition, these processed oils are commonly chemical-laden and rancid, carrying toxic free radicals that promote inflammation throughout the body.

Many studies show a connection between inflammation and chronic health issues.

It’s […]

6 05, 2016

Dieting Can Make You Fat

2017-12-18T22:22:48-08:00By |Categories: Nutrition, Weight Loss|Tags: , , , , , , , |Comments Off on Dieting Can Make You Fat

Dieting Can Make You FatIn one of the most overfed populations in human history, the weight loss diet is almost an obsession.

Despite plenty of scientific evidence that many diets don’t produce lasting results for most people and despite countless numbers of dieters, most of them women, thrown into a lifetime of damaging despair, low self-esteem, and self-hatred thanks to failing diets, our culture still blindly adheres to the low-calorie diet as the panacea for all life’s problems, including those extra pounds.

The reality TV show The Biggest Loser provided the perfect high-profile platform for scientists to showcase what millions of Americans have learned the hard way: diets make you fatter in the long run.

Why dieting makes you fat

For most of our species’ history, meager food supply and bouts of famine have been the norm. As a result, the body prioritizes conserving fat and energy through altering its metabolism and fat-storing hormones.

Metabolism slows dramatically for years

Eating fewer calories to lose weight significantly slows your metabolism and causes you to regain the weight quickly and easily. The body will fight for years to get back to its previous set point. Contestants on […]

9 11, 2015

High Blood Sugar Can Cause Many Deadly Diseases

2018-09-04T23:24:09-07:00By |Categories: Nutrition|Tags: , , , , , , , |Comments Off on High Blood Sugar Can Cause Many Deadly Diseases

It’s not easy being a healthy these days. We are constantly besieged by the lure of sugary, starchy treats (salted caramel latte and a scone anyone?). Yet behind the innocent disguise of these pleasures is the threat of chronic disease, the leading cause of death.

Heart disease, stroke, diabetes, arthritis, and Alzheimer’s are among the most common and most expensive health problems in the United States today. In most cases their origins spiral back around to those small daily decisions — the fries instead of a salad, the syrupy hot drink with whipped cream instead of a simple cup of coffee or tea, or the ice cream or pie for dessert instead of a little fruit (or, gasp, no dessert).

What is it about these seemingly innocuous indulgences that add up to deadly diseases? — Sugar and refined carbohydrates. (Although the hydrogenated fats, lack of fiber, industrialized salt, and artificial chemicals play their roles, too.)

The standard American diet chronically spikes blood sugar, which in turn chronically spikes insulin and the result is inflammation. Inflammation is now recognized as the common denominator among chronic disease today.

Stable blood sugar levels are vital to all processes of the body, […]

Go to Top